Upcoming
Dining Events
Burgers & Brews
Join us for a monthly pop-up on the second Thursday every month featuring a mouthwatering combination of a specialty burger craft brew, creating the perfect atmosphere for good company and great tastes. Kitchen closes at 8PM 21+ This experience is proudly brough to you by Pyramid Brew Club.
Register
Dining Events
Vermont Beer Dinner
Taste of Vermont: A Beer Dinner Experience 🍺 Join us for a deliciously curated beer dinner featuring a lineup of all-Vermont brews, showcasing the craftsmanship and creativity of the Green Mountain State. Each course will be thoughtfully paired with selections ranging from crisp lagers to bold double IPAs and a zesty cider, all brewed with passion and personality. Featured Beers: Von Trapp Dunkel – A smooth, Munich-style dark lager with rich malt notes of caramel and chocolate. Von Trapp Radler – A light, citrusy shandy made for summer sipping, blending lager with refreshing grapefruit. Burlington Beer Co. Dank Wizard – A juicy, terpene-enhanced Double IPA bursting with notes of lemon, mango, and lavender. Shacksbury Cider Yuzu Ginger – A fresh, unexpected twist on cider with bright yuzu, warming ginger, and hints of wild honey. Von Trapp Helles Lager – A golden classic with floral hop aromas and soft malt body – crisp, clean, and endlessly drinkable. From scenic Stowe to vibrant Burlington and quaint Vergennes, this dinner is a flavorful journey through Vermont’s finest fermentations. Cheers! Price: $85++ Any no shows or cancelations after Monday July 21 will be charged full price.
Register
Dining Events
Burgers & Brews
Join us for a monthly pop-up on the second Thursday every month featuring a mouthwatering combination of a specialty burger craft brew, creating the perfect atmosphere for good company and great tastes. Kitchen closes at 8PM 21+ This experience is proudly brough to you by Pyramid Brew Club.
Dining Events
Vermont Beer Dinner
Taste of Vermont: A Beer Dinner Experience 🍺 Join us for a deliciously curated beer dinner featuring a lineup of all-Vermont brews, showcasing the craftsmanship and creativity of the Green Mountain State. Each course will be thoughtfully paired with selections ranging from crisp lagers to bold double IPAs and a zesty cider, all brewed with passion and personality. Featured Beers: Von Trapp Dunkel – A smooth, Munich-style dark lager with rich malt notes of caramel and chocolate. Von Trapp Radler – A light, citrusy shandy made for summer sipping, blending lager with refreshing grapefruit. Burlington Beer Co. Dank Wizard – A juicy, terpene-enhanced Double IPA bursting with notes of lemon, mango, and lavender. Shacksbury Cider Yuzu Ginger – A fresh, unexpected twist on cider with bright yuzu, warming ginger, and hints of wild honey. Von Trapp Helles Lager – A golden classic with floral hop aromas and soft malt body – crisp, clean, and endlessly drinkable. From scenic Stowe to vibrant Burlington and quaint Vergennes, this dinner is a flavorful journey through Vermont’s finest fermentations. Cheers! Price: $85++ Any no shows or cancelations after Monday July 21 will be charged full price.